Food Security

Food Security, as the condition in which all people, at all times, have physical, social and economic access to sufficient safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. Over the coming decades, a changing climate, growing global population, rising food prices, and environmental stressors will have significant yet highly uncertain impacts on food security. Household food security is the application of this concept to the family level, with individuals within households as the focus of concern. 

 

  • Global Food Security
  • Food Safety and Public Health
  • Food security: another dimension
  • Food security: another dimension
  • Risks to Food Security
  • Liberalization and Transitory Food Insecurity
  • Challenges to achieve Food Security
  • Community Development for Food Security: Economic and Social Status
  • Global Trade Liberalization: Impacts on Food Security
  • Global Trade Liberalization: Impacts on Food Security
  • Food Traceability

Related Conference of Food Security

September 08-09, 2025

24th World Congress on Nutrition and Food Chemistry

Frankfurt, Germany
September 15-16, 2025

29th World Congress on Nutrition and Food Sciences

Paris, France
December 08-09, 2025

8th World Congress on Food and Nutrition

Rome, Italy
February 16-17, 2026

32nd International Conference on Clinical Nutrition

Aix-en-Provence, France
April 02-03, 2026

31st International Conference on Nutrition & Dietetics

Geneva, Switzerland
April 23-24, 2026

8th World Summit on Health Nutrition

Paris, France
August 24-25, 2026

25th International Congress on Nutrition and Health

Aix-en-Provence, France

Food Security Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in