Food Safety, Quality & Policy

Food Quality and Safety are the main targets of investigation in food production. Therefore, reliable paths to detect, identify, quantify, characterize and monitor quality and safety issues occurring in food are of great interest. Food policy impacts on how food is produced processed, distributed, purchased, consumed, protected and disposed of.  This means that we do indeed “eat and drink food policy”. Food Policy is multidisciplinary and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies. Food policies govern a number of areas, including:

Food-related industries
Agricultural and livestock extension
Food assistance
Food safety
Food labelling
Certification standards
Development assistance/food aid
Trade

  • Food Adulteration
  • Food Safety, Security and Control
  • Food Safety Regulatory Affairs
  • Food Law and Economy
  • Impact of Globalization on Food Safety
  • Quality & Safety Standards In The Food
  • Food Service Sector
  • Food Quality Standards
  • Consumers’ Preferences and Food Safety Issues
  • Retail and Food Service
  • Retail and Food Service
  • Food Fraud Prevention
  • Food Quality Standards
  • HACCP Utilization and Food Safety Systems
  • Practices in Food Inspection

Related Conference of Food Safety, Quality & Policy

November 29-30, 2020

Functional Food and Advanced Nutrition 2020

Beijing, China
December 07-08, 2020

Webinar on Fisheries & Aquaculture

Vancouver, Canada
December 07-07, 2020

Webinar on Functional Food & Advanced Nutraceuticals

Vancouver, Canada
January 18-19, 2021

3rd World Congress on Child Nutrition and Health

Vienna, Austria
February 22-23, 2021

2 nd World Congress on Probiotics and Nutrition

Tokyo, Japan
February 24-24, 2021

4th World Congress on Food and Nutrition

Bali, Indonesia
February 24-25, 2021

24th World Congress on Nutrition and Food Sciences

Tokyo, Japan
March 08-09, 2021

26th International Conference on Clinical Nutrition

Edinburgh, Scotland
March 17-18, 2021

27th European Nutrition and Dietetics Conference

Berlin, Germany
April 13-14, 2021

29th World Congress on Diet, Nutrition and Obesity

Auckland, Newzealand
May 10-11, 2021

Annual meet on Epidemiology and Public Health

Osaka, Japan
June 22-23, 2021

29th World Congress on Nutrition & Dietetics

Sydney, Australia
September 16-17, 2021

4th World Congress on Nutrition and Obesity Prevention

Singapore, Singapore
September 27-28, 2021

20th World Congress on Nutrition and Food Chemistry

Dublin, Ireland

Food Safety, Quality & Policy Conference Speakers

Recommended Sessions

Related Journals

Are you interested in