Yung-Jia Chan
Dayeh University, Taiwan
Biography
Yung-Jia Chan has completed her Bachelor’s degree in Food Science (Food Technology) from Universiti Malaysia Terengganu (UMT), Malaysia and Masters from the Department of Medicinal Botanicals and Health Applications, Dayeh University, Taiwan.
Abstract
Abstract : Characterization of intestinal Caco-2 cell model by the effect of Gracilaria coronopifolia synbiotic